Bodega

The melting pot of Birmingham’s cuisine scene is a tasty dish; usually served hot and with lashings of beer. But whether you want to start your night with a curry in the Balti triangle, or end your night with a veggie snack, Birmingham is pretty much the restaurant of the Midlands. Now the people behind the Island bar, and the popular drinking hole the Victoria are adding some Latin flavour to Birmingham’s foodie scene. Continue reading